Journey / Trip
Nitro-Poached Aperitifs
“Lime Grove”
Aerated Beetroot
Horseradish Cream
Breakfast in a bowl
Hot & Iced tea
Sound of the Sea
Crab Ice Cream
Bread and Butter
Jelly of Quail
Truffle Toast, Oak Moss
Roasted Scallops
White Chocolate, Caviar
Beef Royale
Cheese
Counting Sheep
“Like a Kid in a Sweet Shop”
Topsy-Turvy Tasting
Like a Kid in Sweet Shop
Black Forest Gateau
Beef Royale
Mushroom ketchup, smoked anchovies, veal sweetbread
Sound of the Sea
Halibut, yellowfin tuna, octopus, sea weeds and greens
Tonic of Botanicals
Green herbs, Jerusalem artichoke ice cream, smoked cumin royale
Aerated Beetroot
Nitroaperitif
Vodka Sour, Paloma, French Martini
Christmas
Christmas Tipples
Nitro-Poached Aperitifs
Snowball, Bucks Fizz, Bristol Cream
Aerated Beetroot
Horseradish Cream
Pine Tonic of Botanicals
Green Herbs and Pine, Smoked Cumin, Jerusalem Artichoke
Decorating the Tree
Truffled Egg, Smoked Salmon and Buttered Toast
Chicken Liver Parfait and Plum
Roast Scallop
White Chocolate and Caviar
Beef Royale
Mushroom ketchup, smoked anchovies, veal sweetbread
Sound of the Sea
Halibut, yellowfin tuna, octopus, sea weeds and greens
Twas The Night Before Christmas
Short Rib of Beef, Lardo do Colonnata, Dried fruits, Gold Carrot, Sherry
King’s Venison (c.1066)
Beetroot, Chestnuts, Brussel Sprouts
Black Truffle and Umbles
Cheese, Nuts and Port
Black Forest Gateau
Amarena Cherry, Armagnac and Festive spices
Like a Kid in a Sweetshop
